LabelΔDelta
Home / Changes / Campbell's Condensed Cream of Celery Soup, 10.5 oz Can

Observed nutrition change · Dec 7, 2022

What changed on CAMPBELL'S Campbell's Condensed Cream of Celery Soup, 10.5 oz Can?

Compare the two source records first. Then decide what the evidence means to you.

View product history
CAMPBELL'SCampbell's Condensed Cream of Celery Soup, 10.5 oz CanGTIN 00051000011619

The main change

Carbohydrates+312%
Before6.7 g
changed to
After27.5 g

Other changes in the same record

Ingredients
Removed
  • onion extract
Added
  • onion extract.contains:wheat
  • milk
  • soy
Calories+131%
Before83 kcal
changed to
After192 kcal
Protein+201%
Before0.8 g
changed to
After2.5 g
Total fat+43%
Before5.8 g
changed to
After8.3 g
Saturated fat+166%
Before1.3 g
changed to
After3.3 g
Total sugars
Before0 g
changed to
After18.3 g

Product context

Where this fits in the history

Dec 7, 2022ΔDec 7, 2022
See every recorded Campbell's Condensed Cream of Celery Soup, 10.5 oz Can change →

The careful reading

What we know—and what we don’t

The same validated barcode appears in both records, in chronological order. A database update can still be a label update, a data correction, or a possible formulation change.

Why this cleared the evidence thresholdSee confidence reasons, cautions, and scoring

Why it qualified

  • One or more normalized ingredients changed.
  • 6 nutrient values crossed the materiality threshold.

Why the evidence is moderate

  • Both states use the same validated GTIN.
  • The source states have chronological dates.
  • USDA links the records in branded-food history.
  • Multiple label fields changed coherently.

Cautions

  • The product description changed substantially, which can indicate data correction or GTIN reuse.

Technical record: significance 100/100 · confidence 55% · detector 1.2.0

View the underlying source recordsOpen the earlier and later records
Earlier record at USDA FoodData Central ↗Later record at USDA FoodData Central ↗Read the full methodology →