Observed nutrition change · Feb 16, 2023
What changed on Chex Cinnamon Chex Breakfast Cereal?
Compare the two source records first. Then decide what the evidence means to you.
ChexCinnamon Chex Breakfast CerealGTIN 00016000103719
The main change
Saturated fat+499%
Before0.9 g
changed toAfter5.7 g
Other changes in the same record
Ingredients
Removed
Nothing recorded
Added
- rosemary extract
Product context
Where this fits in the history
Dec 22, 2022ΔFeb 16, 2023
See every recorded Cinnamon Chex Breakfast Cereal change →The careful reading
What we know—and what we don’t
The same validated barcode appears in both records, in chronological order. A database update can still be a label update, a data correction, or a possible formulation change.
Why this cleared the evidence thresholdSee confidence reasons, cautions, and scoring+
Why it qualified
- One or more normalized ingredients changed.
- 1 nutrient value crossed the materiality threshold.
Why the evidence is high
- Both states use the same validated GTIN.
- Product descriptions remain compatible.
- The source states have chronological dates.
- USDA links the records in branded-food history.
- Multiple label fields changed coherently.
Technical record: significance 55/100 · confidence 95% · detector 1.2.0