Observed nutrition change · May 28, 2020
What changed on Move Over Butter Move Over Butter, Sodium Free?
Compare the two source records first. Then decide what the evidence means to you.
Move Over ButterMove Over Butter, Sodium FreeGTIN 00027000732304
The main change
Saturated fat-60%
Before50 g
changed toAfter20 g
Other changes in the same record
Ingredients
Removed
- beta carotene(color).contains:soy
Added
- beta carotene(color)
Total fat-6.7%
Before100 g
changed toAfter93.3 g
Product context
Where this fits in the history
Apr 1, 2019ΔMay 28, 2020
See every recorded Move Over Butter, Sodium Free change →The careful reading
What we know—and what we don’t
The same validated barcode appears in both records, in chronological order. A database update can still be a label update, a data correction, or a possible formulation change.
Why this cleared the evidence thresholdSee confidence reasons, cautions, and scoring+
Why it qualified
- One or more normalized ingredients changed.
- 2 nutrient values crossed the materiality threshold.
Why the evidence is high
- Both states use the same validated GTIN.
- Product descriptions remain compatible.
- The source states have chronological dates.
- USDA links the records in branded-food history.
- Multiple label fields changed coherently.
Technical record: significance 90/100 · confidence 95% · detector 1.2.0